We will now be teaching how to make crooked/Topsy Turvy cakes is the Fondant and Gumpaste for beginners Class help Feb 19and 20th from 10am-3pm in Spanish Fork
Class fee is $200 and includes everything you will need plus a decorated cake to take home. For questions or to enroll contact kari@kariscakeventures.com
Showing posts with label Wedding Cakes. Show all posts
Showing posts with label Wedding Cakes. Show all posts
Saturday, January 23, 2010
Sunday, January 3, 2010
Friday, January 1, 2010
A picture is worth a thousand words.-- Nikon Camera Cake
So my best friend just turned 30. And what kind of friend would I be if I didn't make her a birthday cake?? She's an amazing photographer, check her out here. So a camera cake was perfect. Love you Evelyn, glad you liked your cake!! p.s. she also took these amazing pics.

Here is a great one taken by Evelyn of my gold calla lilies cake. What a difference a good picture makes!

Here is a great one taken by Evelyn of my gold calla lilies cake. What a difference a good picture makes!
Monday, December 28, 2009
Utah Wedding Cakes -- Presents and Calla Lilies
Saturday, November 14, 2009
Utah Wedding Cakes --Martha
This cake is covered in fondant pleats and ribbon lilies. It was a hard one to do, I think I stripped off the fondant 3 times before I got it to look the way I wanted, but I was really happy with the end result, even if I spent 3x as much time on it than I'd planned :) I love getting to do cakes like this that are different than the norm. So brides bring me your fun ideas! There are so many things that can be done with fondant, lets make you a fabulous cake too!
Utah Wedding Cakes -- Chocolate Swirl
Utah Wedding Cakes -- Jessica



Jessica came to me with a a file dedicated just to her cake. She had the colors and pictures of ideas she liked, and was so excited about it. Working with her was a blast. I love when brides get so involved in the designing, it's so much fun to be able to work together and create a cake that is just what she is imagining.
Thursday, November 12, 2009
Utah Wedding Cakes -- Shells and Pearls


Remember this cake? This was the very first wedding cake I ever made. When we had our consult the bride brought me a picture of a beautiful Martha Stewart cake and I was scared to death just hoping I would be able to pull it off. Looking back now it's so funny to think about how stressed I was with every single detail and how many hours I spent rolling out each individual pearl by hand. Soon after I learned that they make molds that can make a string of pearls just like those!
Each square cake is covered in ivory fondant and has hand made pearls and chocolate shells. Then the cakes are sprinkled with sanding sugar to resemble real sand. I'll never forget how brave this bride was trusting her wedding cake to a beginning decorator. Thank you Kristine for believing in me and giving me a chance! I was beyond excited when we got it all set up and it turned out so beautifully and the bride loved it. This really is the best job ever.
Utah Wedding Cakes -- Chocolate and Ivory


This cake was designed by the bride herself. She knew exactly what she wanted and had sketched it all out before we even met. The flowers are all made from chocolate clay and the cake is covered in ivory and chocolate fondants. Each flower and pearl were made by hand. It was such a beautiful and unique cake.
Utah Wedding Cakes -- Stephanie
Utah Wedding Cakes -- Chocolate
Here is the Wedding Cake from the same wedding as below. I think I'd like it without the bow better, but it still turned out beautiful. Congrats again to Spencer and Mara!!!
Labels:
Chocolate,
Grooms Cakes,
Wedding Cakes
Utah Wedding Cakes -- White Chocolate Petals
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